SPARTA 8 Inch Soft Counter Brush with Polyester Bristles and 5 Inch Handle, Color Coded Handheld Broom for Tables Countertops and Foodservice Surfaces, 13 Inch Overall Length, Pink

The SPARTA 8 Inch Soft Counter Brush is designed for controlled surface cleaning in commercial foodservice and institutional environments. An 8 inch bristle span provides efficient coverage for removing crumbs, dust, and light debris from prep tables, counters, and workstations. Soft polyester bristles are suitable for smooth surfaces including stainless steel, laminate, and sealed countertops, supporting routine daily maintenance without surface damage. The integrated 5 inch handle allows for a stable grip and precise maneuvering in tight areas around equipment and display units. A foam injected plastic block reinforces the brush body for repeated use in busy kitchens and service operations. The color supports structured, zone based cleaning programs, helping teams designate tools by area to maintain organized sanitation procedures. If you are looking for a handheld counter brush that supports controlled removal of light debris on foodservice surfaces, this product is for you because it delivers consistent, reliable performance in commercial environments. Model number: 40480EC26

• 8 INCH BRISTLE SPAN: Wide 8 inch sweeping surface supports efficient removal of crumbs and fine debris from tables, prep counters, and workstations in commercial kitchens and service areas.
• SOFT POLYESTER BRISTLES: Fine bristles are designed for light duty sweeping on smooth surfaces, helping remove dust and particles without damaging stainless steel, laminate, or sealed countertops.
• ERGONOMIC 5 INCH HANDLE: Integrated handle provides controlled grip and maneuverability in tight spaces, supporting detailed cleanup around equipment, display cases, and small tools.
• FOAM INJECTED BLOCK: Reinforced plastic block construction supports repeated daily use in foodservice, hospitality, and institutional cleaning programs.
• COLOR CODED DESIGN: Color supports zone based cleaning systems, allowing facilities to assign tools by area as part of organized sanitation workflows.